Gingerbread Flavoring

Gingerbread Flavoring — Water Soluble. Concentrated flavoring for compatible water-based recipes, baked goods, frostings and frozen desserts.Formula: #436AN · Water soluble.Choose your size: 2 oz, 8 oz, 32 oz, 1 gallon or 5 gallon. Select a size for its current price. The bottle shown in the main image is the 2 oz size.Ingredients: Propylene Glycol, Ethyl Alcohol, Natural Flavors.How to useFor compatible food applications, start with a combined flavor amount of 0.3–0.6% of the unflavored batch or component weight, added on top. A 1,000 g base takes 3–6 g total flavor. Follow product-specific directions, test a small batch and assess the finished recipe before scaling. When blending flavors, share the combined amount between them.Ask Dolce Flav for current ingredient and allergen information. For larger production needs, contact us about bulk quantities.