Bruno Dangin PetNat France 🇫🇷
Wild strawberry, bread crust, roasted hazelnut Champagne-like aroma. Vivid, fun, refreshing, slightly cloudy bubbels. Great aperitif, nice match for goat cheese, oysters, sushi… Organic, naturally sparkling Blanc de Noirs from 100% Pinot Noir grapes grown in Molesme, Burgundy. The soil there is the exact same Kimmeridgian limestone and chalk found in Champagne's famous Côte des Bar region. Sulfur-free, minimal-intervention wine making. Crafted by Matthieu Dangin in Molesme in Burgundy, 3 kilometers south of the Champagne border.
Variants (1)
- Default Title — 21.00 EUR — In stock
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