J's Sunday Cooking Demo- Coq au Vin - Sunday, March 8th, 1pm

J's Sunday Cooking Demo- Coq au Vin - Sunday, March 8th, 1pm

Brand: Nashoba Valley Winery, Distillery and Brewery
65.00 USD In stock Buy at Merchant

This event features a cooking demonstration by Sous Chef James on preparing Coq au Vin, including a tasting and wine pairing.

  • The description claims that the event includes a wine pairing.
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  • Default Title — 65.00 USD — In stock

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