Bison Top Sirloin Fast Fry Steak: RWA

Grass-Fed Bison Top Sirloin | Fast Fry Steaks | 10-Pack | Antibiotic-Free Canadian Bison | Beretta Farms All the quality of Beretta's full-size bison top sirloin — portioned specifically for fast, high-heat cooking. These 5–6 oz grass-fed bison fast fry steaks are cut from the same premium top sirloin, sourced from 100% Canadian bison raised without antibiotics, hormones, or steroids on regenerative Alberta farms. Leaner than beef, bold in flavour, and built for the pan or grill. 10 steaks per pack — ideal for weeknight protein, meal prep, or anyone who prefers a lean, clean bison steak that cooks in minutes rather than a larger cut that demands more time. About the Fast Fry Cut Fast fry steaks are top sirloin cuts portioned thinner for rapid, high-heat cooking — the format that makes bison's lean, dense protein shine brightest. No long resting times, no complex technique. Sear in a hot cast iron pan or over direct grill heat for 1–2 minutes per side to medium-rare, rest briefly, and serve. The bold, earthy bison flavour comes through cleanly without the need for heavy seasoning. How to Cook Bison Fast Fry Steaks Pat dry and bring to room temperature before cooking. Sear in a screaming-hot cast iron pan or over direct grill heat — 1 to 2 minutes per side for medium-rare (130–135°F / 54–57°C). Because bison is leaner than beef, it cooks faster and tightens quickly beyond medium. Rest for 2–3 minutes before serving. Season simply: good salt, cracked pepper, and a knob of butter or tallow is all this cut needs. Product Details: 10 x 5–6 oz RWA Grass-Fed Bison Top Sirloin Steaks 100% Canadian Bison — raised in Alberta Raised without antibiotics, hormones, or steroids Ships frozen Our RWA Grass-Fed Bison Standards: 100% Canadian-raised bison — harvested in Alberta Raised without antibiotics of any kind No added hormones or steroids Pasture-raised on grass, finished 100+ days on grain for maximum marbling Humanely raised on farms using regenerative practices that closely mimic bison's natural habitat Vertically integrated supply chain from farm through to harvest Traceable back to the farm of origin Sustainable program from conception to consumption