Caramelised Red Onion Chutney
The cheese board essential. Deep, sweet, and slow-cooked to perfection, this chutney adds instant depth to sausage rolls, gravy, and cheddar alike. A pantry staple for good reason. Red Onions 44%, Brown Sugar, BALSAMIC VINEGAR (SULPHITE), Red Wine Vinegar, Rapeseed Oil, Salt
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- Default Title — 7.00 GBP — In stock
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