Brazil, Parana - BD
Brazil has been the biggest coffee producer in the world for the last 150 years. The environment and climate provide ideal growing conditions. Grown at 1000m in the region of Paraná, roasted to a medium level to highlight the bean’s natural and smooth cocoa tones. Certification/Grading: Natural Roast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750-1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun
Specifications
- Size
- 12oz, 1 LB, 2 LB
- Grind
- Standard Ground, Whole Beans
Variants (6)
- 12oz / Standard Ground — 18.49 USD — In stock
- 12oz / Whole Beans — 18.49 USD — In stock
- 1 LB / Standard Ground — 23.99 USD — In stock
- 1 LB / Whole Beans — 23.99 USD — In stock
- 2 LB / Standard Ground — 41.98 USD — In stock
- 2 LB / Whole Beans — 41.98 USD — In stock
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