Smoked Lancashire Garlic & Herb Cheese

Indulge in the exquisite flavors of Smoked Lancashire garlic & herb cheese, a true delicacy for the refined palate. This luxurious cheese boasts a rich and smoky aroma with hints of tangy garlic and aromatic herbs, making each bite a symphony of flavors. Crafted with the finest Lancashire cheese and infused with the perfect balance of garlic and herbs, this is a gourmet experience unlike any other. Perfect for a sophisticated cheese platter, or simply enjoyed with a glass of fine wine, this smoked Lancashire garlic & herb cheese is a must-try for those who appreciate the finer things in life. Elevate your taste buds and treat yourself to the ultimate indulgence with this premium cheese. Lancashire cheese is a wonderful, crumbly, mild-flavoured cheese, developing a distinctive sharpness as it ages. Our Lancashire cheese is traditionally made infused with herbs and garlic and bound with cloth then is aged for between 2 and 5 months. Our Mild & Creamy Lancashire garlic & herb cheese is gently smoked over English Oak to give a subtle smokey finish. Minimum Weight 150g Ingredients Information Pasteurised Cows MILK, Salt, Rennet, Garlic & Parsley, Natural Oak Wood Smoke. Nutritional Information As a guide we recommend that this product provides Per 100g Energy 1375kJ/331kcal Fat of which saturates 25.1g 13g Carbohydrates of which sugars 3.1g 1.8g Protein 22.1g Salt 1.5g Preparation Smoked Garlic & Herb Lancashire Cheese will brighten up any cheeseboard and is especially good in a crusty cheese and onion pie.