European Pierced Porcelain Dishes, Round

A refined trio from early-twentieth-century Germany. Each dish features a delicately pierced rim and a cobalt blue iris rendered in underglaze decoration. The gilt edge speaks to a time when even small things were made with care. Perfect for the collector's table or for: Appetizer/dessert plate — small enough for a single pastry, cookie, or fruit Bread plate — narrow enough for one slice or a roll Condiment dish — for serving olives, nuts, or small bites Condition: Excellent. No chips, cracks, or restoration. Origin: Germany, c. 1900–1920, sourced in Rome, Italy Details: Blue underglaze decoration Pierced reticulated border Gold gilt rim Factory mark (JT) 10 cm diameter