Intempora N°227 Slicing Knife

The Opinel Tranchelard knife is designed for precise slicing tasks where clean, even cuts are required. Positioned as a specialist kitchen tool, it supports preparation of meats, large fruits, and fine slicing applications such as carpaccio and ham. Its long, narrow 20 cm blade enables controlled, thin slicing with reduced tearing, making it suitable for both professional and home kitchen environments. Combined with a durable stainless steel construction and a high-resistance polymer handle, it offers consistent performance in everyday use.