Kenya Gachatha
Origin: Kenya Process: Washed Variety: Batian, SL28, SL34, Ruiru 11 Region: Nyeri Elevation: 1800 masl Notes: peach, grapefruit, cocoa Espresso Preparation: 19 grams in, 44-46 grams out, 28 - 31 seconds Drip Coffee Preparation: 1:17 coffee to water ratio
Specifications
- Size
- 12oz, 2.2lb, 5lb
Variants (3)
- 12oz — 26.00 USD — In stock
- 2.2lb — 69.25 USD — In stock
- 5lb — 147.50 USD — In stock
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