Silken Tofu

Silken Tofu is a soft, smooth tofu with a delicate, creamy texture and mild flavour. Made from soybeans, this versatile Japanese-style tofu is ideal for adding richness and protein to both savoury and sweet dishes. Its silky texture makes it perfect for soups, hot pots, sauces, dressings, smoothies and desserts. Enjoy it chilled with soy sauce and toppings, gently warmed in miso soup, or blended into creamy plant-based recipes. A convenient staple for Asian cooking and vegetarian and vegan meals. Product highlights: Soft, silky and creamy texture Mild flavour that works with sweet or savoury recipes Versatile plant-based ingredient Ideal for soups, sauces, desserts and smoothies Great for Asian-inspired cooking