Kerehaklu Washed
Selection 9 cherries, harvested by skilled pickers, formed the lot's base. The producers used a starter with local microbes for fermentation, monitoring temperature and pH to complete the process in 37 hours. The coffee was then mechanically washed and shade-dried for three days, followed by 12 days of polyhouse drying on raised beds to preserve its flavor. This washed method enhanced complexity while showcasing the bean's natural traits.
Specifications
- Grind Size
- Whole Beans (200g), Pourover (200g), Aeropress (200g), Commercial Espresso (200g), Home Espresso (200g), French Press (200g), Cold Brew (200g), Moka Pot (200g), Channi (200g)
Variants (9)
- Whole Beans (200g) — 975.00 INR — In stock
- Pourover (200g) — 975.00 INR — In stock
- Aeropress (200g) — 975.00 INR — In stock
- Commercial Espresso (200g) — 975.00 INR — In stock
- Home Espresso (200g) — 975.00 INR — In stock
- French Press (200g) — 975.00 INR — In stock
- Cold Brew (200g) — 975.00 INR — In stock
- Moka Pot (200g) — 975.00 INR — In stock
- Channi (200g) — 975.00 INR — In stock
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