Herbs De Provence

Herbs de Provence is a fragrant herb blend inspired by the cooking traditions of southern France. Its aromatic flavour complements roasted vegetables, grilled meats, soups and slow-cooked dishes. A versatile pantry staple, this blend brings a Mediterranean character to everyday meals, whether sprinkled over food before cooking or stirred into sauces and marinades. Common Name: Herbs de Provence Form: Dried herb blend Ingredients Thyme, Rosemary, Marjoram, Basil, Oregano, Sage Flavour & Aroma A fragrant, savoury herbal flavour with a rounded aroma that develops during cooking. Serving Suggestion Use ½–1 teaspoon per serving in roasted vegetables, soups, sauces or savoury dishes. Start with ½ teaspoon and adjust to taste. Gently rub the herbs between your fingers before adding to release their aroma. Suggested Uses Sprinkle over potatoes and vegetables before roasting. Mix with olive oil for marinades and dressings. Season chicken, lamb, fish and grilled meats. Stir into tomato sauces, soups and stews. Add to savoury breads and focaccia. Why Choose Herb Nation A versatile herb blend for everyday cooking. Convenient dried form for easy preparation. Available in a range of sizes for home and bulk use. Storage Store in a cool, dry place away from direct sunlight. Keep tightly sealed and use a clean, dry utensil when handling.