Julia Cassava Flour/Farinha Mandioca Crua 1 Kg

Julia Cassava Flour 1kg Julia Cassava Flour is a versatile, gluten-free flour made from the root of the cassava plant. With its fine texture and neutral flavor, it’s perfect for a wide range of gluten-free recipes, including baking, thickening sauces, or preparing traditional Brazilian dishes like beiju or farofa. Content: 1 kilogram Flavor: Neutral, ideal for various recipes. Uses: Ideal for gluten-free baking, thickening sauces, or making traditional Brazilian dishes. Gluten-free: A great choice for those with gluten sensitivity or following a gluten-free diet. Shipping: We offer shipping to all of Vancouver and across Canada.