Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food stagionatura 24 mesi

Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food stagionatura 24 mesi

Brand: Santa Rita Bio 1964
11.00 EUR In stock Buy at Merchant

This 24-month-old Parmigiano Reggiano has a balanced sweet and salty taste with notes of melted butter and fresh fruits like banana and pineapple. It crumbles easily and has a granular texture. It pairs well with carpaccio, roastbeef, salads, and fresh vegetables.

Specifications
PESO
170g, 500g, 1000g
Variants (3)
  • 170g — 11.00 EUR — In stock
  • 500g — 28.80 EUR — In stock
  • 1000g — 53.40 EUR — In stock

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