Avipattikar Choorna

Information About Avipattikar Choorna Avipattikar Choorna is a time-honored Ayurvedic formulation known for its powerful action in balancing Pitta dosha and relieving symptoms of acidity, heartburn, and indigestion. Made from a synergistic blend of cooling, digestive, and mild laxative herbs, it supports smooth digestion, detoxification, and elimination, making it ideal for those prone to gastric irritation or heat-related digestive issues. This classical formula is especially effective in countering acid reflux (Amlapitta), gastritis, nausea, and bloating, and is suitable for long-term use when taken under guidance. Ingredients: Triphala (Amalaki, Haritaki, Bibhitaki) – Cleanses and rejuvenates the digestive tract Trikatu (Ginger, Black Pepper, Pippali) – Improves digestion and absorption Ela (Cardamom – Elettaria cardamomum) – Cools and aids digestion Tvak (Cinnamon – Cinnamomum zeylanicum) – Relieves gastric discomfort Patra (Cinnamomum tamala) – Soothing aromatic herb for digestion Lavanga (Clove – Syzygium aromaticum) – Reduces gas and bloating Vidanga (Embelia ribes) – Detoxifier and anti-parasitic Musta (Cyperus rotundus) – Anti-inflammatory and digestive Trivrit (Operculina turpethum) – Mild laxative, cleanses intestines Sugar (Sharkara) – Enhances palatability and balances heat Common Uses of Avipattikar Choorna Acidity (Amlapitta) and gastritis Heartburn, nausea, and sour belching Constipation due to Pitta aggravation Peptic ulcers (as part of a complete treatment plan) Post-heavy meal relief in those with sensitive digestion Regular use in Pitta-dominant body types or hot climates Dosage Adult use: 5–10 g (about 1 teaspoon) twice daily with warm water or milk Best consumed 30 minutes before meals, on an empty stomach Suitable for Snehapana (therapeutic internal oleation) in Panchakarma therapies—follow your Ayurvedic practitioner’s guidance How to Use Take 3–6 grams (½ to 1 tsp) with warm water, coconut water, or milk before or after meals, or as directed by an Ayurvedic physician. Best taken on an empty stomach in the morning or post-meal for acidity relief. 100% Herbal | Traditional Ayurvedic Formula | No Additives or Preservatives | GMP Certified Soothe your stomach and enhance digestion naturally with Avipattikar Choorna – Ayurveda’s trusted formula for cooling excess heat and promoting balanced gut health.