Blueberry Lavender Jam

Ripe blueberries bring a deep, jammy base with balanced sweetness and a touch of natural acidity. A light infusion of culinary lavender adds a subtle floral note that lifts the fruit without overpowering it. The result is a smooth, layered spread where the blueberry leads and the lavender finishes clean. Works well on toast, folded into yogurt, paired with soft cheeses, or used as a glaze for roasted meats.