Cacao Hunters - Sierra Nevada with Gulupa (Passion Fruit), 64%

Ranked in the Top 100 Chocolates in the World. Origin & Craft Crafted by Cacao Hunters, this 64% dark chocolate brings together cacao from the Sierra Nevada de Santa Marta with gulupa (passion fruit), highlighting the diversity and vitality of Colombian cacao landscapes. The bar reflects Cacao Hunters’ long-standing work with rural farming communities, Afro-descendant groups, and Indigenous peoples who cultivate cacao as both livelihood and cultural heritage. This chocolate was awarded Gold at the International Chocolate Awards, marking a shared achievement—un logro para todos—from origin to finished bar. Flavor Profile Vibrant and expressive. The cacao base is lifted by the bright, tangy character of gulupa, creating a fresh, fruit-forward contrast that adds energy and balance to the 64% dark chocolate. Tasting & Pairing Guide Allow the chocolate to melt slowly to experience the interplay between cacao depth and tropical acidity. Enjoy on its own, or pair with water or lightly brewed tea to keep the profile clean and vivid. Summary A gold-award-winning 64% dark chocolate that celebrates Colombian origin and collective effort. Sierra Nevada with Gulupa combines cacao and fruit into a lively expression rooted in community, territory, and pride.