Anchoas CHABUCA – Selección Premium 10-12 filetes

Anchoas CHABUCA – Selección Premium 10-12 filetes

12.75 EUR In stock Buy at Merchant

These anchovies are from the Egraulis encrasicolus species and are cured in salt for 10 to 15 months after being caught off the Cantabrian coast.

  • The description claims the anchovies are among the most flavorful and sought-after in the market.
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