<span class="sr-only">Japanischer Kochkurs</span> Aromen Japans II <small>Balance & Handwerk</small>

<span class="sr-only">Japanischer Kochkurs</span> Aromen Japans II <small>Balance & Handwerk</small>

199.00 EUR In stock Buy at Merchant

This six-course Japanese Kaiseki cuisine course focuses on precision, craftsmanship, and subtle flavors, teaching participants to understand and appreciate Japanese cooking techniques.

  • This course teaches how to cook Japanese dishes beyond following recipes, emphasizing understanding, technique, and sensory experience.
Data sourced from akademie-der-kochenden-kuenste.de. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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