Late Harvest Taggiasca EVOO - KATZ & Frantoio Grove Collaboration
This extra virgin olive oil is made from Taggiasca olives harvested in mid January, resulting in a soft, gently fruited oil. It is suitable for delicate dishes and ideal for aioli, summer pestos, and vinaigrettes.
- The description claims this oil is a limited seasonal release.
Variants (1)
- Default Title — 24.00 USD — Out of stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
84%