Jangajji Koreanische Pickles
Jangajji is a traditional Korean pickle made from fresh vegetables and a flavorful marinade of soy sauce, garlic, and chili. It pairs well with rice dishes or BBQ and makes a tasty snack.
- The description claims that Jangajji brings the authentic Korean taste to the table.
Variants (1)
- Default Title — 6.30 EUR — In stock
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