Paleo Raspberry Pistachio Mini Cake

A perfectly portioned little celebration made for two. Our Paleo Raspberry Pistachio Mini Cake layers bright raspberry flavour with rich pistachios for that sweet, nutty balance that feels indulgent without the heaviness. Made with mad clean ingredients and free from gluten, dairy, refined sugars, and seed oils, it’s the kind of dessert you pull out for birthdays, date nights, small wins, or honestly just because. Soft, satisfying, and crafted to make everyday moments feel a little more special. Why you’ll love it: Gluten Free Made with clean, thoughtfully sourced ingredients Made for 2 No Grains, No Gluten, No short cuts Ingredients: Almond Flour, Organic Maple Syrup, Pasture-raised Eggs, Organic Red Palm Fruit Oil, Raspberries, Organic Coconut Sugar, Organic Maple Sugar, Organic Coconut Flour, Organic Coconut Milk (Organic Coconut, Water) Organic Psyllium Husk, Vanilla Extract, Baking Soda, Cream Of Tartar, Himalayan Sea Salt. Shelf Life: Refrigerated – 3 weeks Frozen – 3 months Stays fresh when they are kept in a closed container Best enjoyed at room temperature Allergy Info: Contains: Tree Nuts (Almonds), Eggs May contain: Other Tree Nuts, Peanuts