Mango, Passionfruit and Toasted Meringue Cake (NGCI)

(NON GLUTEN CONTAINING INGREDIENTS) A light passionfruit sponge cake layered with silky passionfruit frosting and vibrant mango compote, finished with rich white chocolate fudge icing and crowned with toasted Italian meringue. Key Details: Serves 14 portions 10 Inch round cake Arrives uncut for freshness Suitable for freezing Store in a cool, dry place – no need to refrigerate Shelf life-14 days from delivery All of our cakes are handmade using quality ingredients and are delivered uncut for maximum freshness. Their handcrafted finish gives a homemade feel that looks right at home on your counter. NGCI (Non-Gluten Containing Ingredients) This cake is made without any gluten-containing ingredients but is produced in a bakery that also handles gluten. While every precaution is taken to minimise the risk of cross-contamination, this cannot be guaranteed. As such, this product is not suitable for those with coeliac disease or severe gluten allergies.