Tin of Cornish Fish - Sea Sisters Hake with Seaweed Butter

Cornish Hake with seaweed butter. Succulent white fish preserved in grass fed butter with dukes seaweed and lemon. Best served warm on sourdough. Sea Sisters colourful tins are 100% recyclable. Store in a cool, dry place. Once open, refrigerate and consume within two days. About Sea Sisters Sea Sisters began as a lockdown kitchen project for Charlotte Dawe and Angus Cowen. Now, they operate a craft cannery in West Dorset. They call their award-winning tinned seafood ‘British conservas’. This is the name given to high quality tinned seafood in Spain and Portugal. Passionate about sustainability, they work with fisheries that use low impact fishing methods. Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sardine fillets fish (73%), extra virgin olive oil (27%), salt. Allergy advice: For allergens see ingredients listed in bold. May contain molluscs and milk. Origin:United Kingdom Size:120g Best before:31 October 27 SKU:SZ0012 Minimum shelf life:12 months