Red Moruga Scorpion, one of the hottest peppers on the planet — a bright fruitiness followed by a scorching, relentless wave of heat that builds and burns. This pepper-forward hot honey delivers an intense, smouldering kick with a sting that demands respect. Made from peppers grown on our Similkameen Valley farm, it’s a red-hot hit of fruit and fire in every spoonful.Pairs with: grilled meats, wings, pizza, aged cheddar, or anything that can handle the heat. Cawston, BC | Similkameen Valley