Frozen Meat Roll Cutting Machine — Automatic Beef & Mutton Slicer

A frozen meat roll cutting machine is a stainless steel slicer built for meat processing plants, central kitchens and hotpot suppliers that portion beef, mutton, pork and fish in volume. It takes fresh or frozen blocks — no thawing needed, down to -18°C — and cuts even, unbroken slices or rolls at a thickness you set on the CNC panel. Feeding, pressing, thickness and shutdown run as one automated cycle: electric push feed steps the meat forward, the cutter and conveyor sync automatically, and the machine stops and retracts the push board once the block is done. Roll counts from 1 to 8, matching outputs of roughly 50–400 kg/h — pick the model to your throughput. Adjustable slice thickness across the range, so the same machine handles paper-thin hotpot rolls and thicker portions. Food-grade thickened stainless steel body with a pure-copper motor and high-hardness alloy blade for long service life. PVC food-grade pressing plate and single-hand press wheel keep every block held firm and hygienic. Automatic oil pump for precise lubrication, plus a safety door that cuts power when opened. Continuous roll changes without stopping suit irregular frozen blocks and keep a busy line moving. Backed by a 1-year manufacturer warranty.