SESONGOT GAYO Indonesia (Natural Anaerobic)
Red Wine | Tropical Fruit | Cola Region: Bebesen Farm: Rakyat Varietal: Mixed Process: Natural Anaerobic Altitude: 1300-1600 MaSL Named after the striking caterpillar native to Gayo often found in the coffee trees, Sesongot Gayo is grown and processed by Aulia Kahfi on his family's Rakyat Farm. Ripe red cherries are hand-picked, fermented for 24 hours with regular water changes, then patio-dried and raked frequently for even results — a bold, complex cup layered with red wine depth, tropical fruit brightness and a hint of cola.
Specifications
- Size
- 250G, 1KG
- Grind
- WHOLE BEAN, FINE/ESPRESSO, MEDIUM/FILTER, COARSE/FRENCH PRESS
Variants (8)
- 250G / WHOLE BEAN — 10.20 GBP — In stock
- 250G / FINE/ESPRESSO — 10.20 GBP — In stock
- 250G / MEDIUM/FILTER — 10.20 GBP — In stock
- 250G / COARSE/FRENCH PRESS — 10.20 GBP — In stock
- 1KG / WHOLE BEAN — 36.50 GBP — In stock
- 1KG / FINE/ESPRESSO — 36.50 GBP — In stock
- 1KG / MEDIUM/FILTER — 36.50 GBP — In stock
- 1KG / COARSE/FRENCH PRESS — 36.50 GBP — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
83%