Monstrueux de Viroflay Spinach 100 - 500 -5000 Seeds Bulk Lot Low oxalic acid! Baby leaf 21 days

Viroflay Spinach Seeds originate from France around the 17th century and have been cultivated in Paris. The crisp rich-green leaves of this French heirloom grow to an impressive 10" long, are fast-maturing and can be harvested earlier than others! Plants grow as upright compact bushes, reaching 24" tall and developing rich-green large leaves. As a hardy cool season crop, this semi-savoyed spinach, also known as "Monster Spinach" provides less oxalic acid than other varieties with sweeter flavor. Large-leaf annual spinach is easy to plant in your summer or fall garden, as it develops abundantly. Viroflay Spinach is also used to make medicine, treat illness, boost brain health and aid digestion. Germination: 7 to 14 days (or 5 to 10 days in ideal cool soil temperatures around 45°F–60°F). Sow seeds about ½ inch deep in full sun to partial shade. Baby leaves ready for harvest in 21 days Mature 40 to 50 days