Sardine pâté | Spicy

Nuri’s spicy sardine pâté should be in your picnic hamper this season. It’s a showstopper, delicious, featuring the same ingredients you’ll find in the cannery’s world-renowned tinned sardines: cloves, laurel, tomato, the best sardines from the local fish market, and, of course, a hit of chilli. On bread, crackers or cucumber wedges, you’ll be all set. Ingredients: sardines (fish) (50%), olive oil (16%), tomato pulp, carrot, chickpeas, chilli (2%), salt, cloves and laurel Weight: 65g Country of origin: Portugal