RED OOLONG MASTER WU
TIPOLOGIA: OOLONG A FOGLIA COMPLETAMENTE APPALLOTTOLATA, ALTA OSSIDAZIONE E ALTA TOSTATURA PRODUTTORE: MAESTRA WU REGIONE DI ORIGINE: TAITUNG, TAIWAN CULTIVAR: BLEND DI JINXUAN E QINGXIN STAGIONE DI RACCOLTA: PRIMAVERA 2026
Specifications
- DETAILS
- FLORAL: FRANGIPANI, ORANGE BLOSSOM, GARDENIA, GINGER FLOWER, MAGNOLIA FRUIT: PINEAPPLE, PINEAPPLE CAKES, MANGO, CANDIED GINGER GOURMAND: CACAO, SHORTCRUST PASTRY, CHOCOLATE, CARAMEL, MUSCAT WINE, MUSCATEL NOTES BODY: RICH AND STRUCTURED, HIGHLY ELEGANT AND SWEET, EVOLVING NUANCES WITH EVERY INFUSION
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