Platinum Bakery Wholemeal Bread Medium 800g

Ingredients - Wholemeal wheat flour, water, fortified wheat flour; calcium carbonate, iron, niacin, flour improver: ascorbic acid, dark brown sugar, palmful,salt, rapeseed oil, yeast, preservative: calcium propionate(contains soya); soya flour, sugar, emulsifier: mono and diglycerides of fatty acids; dextrose, flavouring, colours :annatto, curcumin. Allergy Information - Made in a factory that contains nuts. Contains gluten, wheat and soya. Country of Origin - Made in the UK. Typical Values Per 100g Energy 1160kj/275kcal Fat 4.7 g of which saturates 1.6 g Carbohydrate 47.0g of which sugars 6.1g Fibre 3.1g Protein 9.5g Salt 0.97g