Cúrcuma longa em pó (500g)

This product is used for anti-inflammatory activity, antioxidant action, reducing blood glucose in diabetics, lowering cardiovascular risk factors, treating Alzheimer's, and preventing cancer. It is made from rhizomes and has Ayurvedic characteristics including a pungent and bitter taste, a pungent vipak, and a hot potency.

• The description claims the product can reduce blood glucose in diabetics.
• The description claims the product can lower cardiovascular risk factors.
• The description claims the product can treat Alzheimer's.
• The description claims the product can prevent cancer.