Clase - 27 de febrero – Focaccias Dulces Artesanales

Clase - 27 de febrero – Focaccias Dulces Artesanales

Brand: Amaranto Pan Artesano
180000.00 COP In stock Buy at Merchant

A class taught by Chef Natasha Moreno on preparing sweet and creative focaccia, including hydrated dough, controlled fermentation, air techniques, artisanal sweet toppings, and professional finishes.

  • The description claims that the class will teach participants how to prepare sweet and creative focaccia.
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  • Default Title — 180000.00 COP — In stock
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Takes ~2 minutes. No storefront changes.