Prefermentos | 7 de marzo

Prefermentos | 7 de marzo

Brand: Culinary Art School
1650.00 MXN In stock Buy at Merchant

This course teaches various bread-making techniques using preferments, including poolish, biga, chapata, baguette, pizza dough, and focaccia.

  • The course claims to improve fermentation, structure, and flavor.
Variants (1)
  • Default Title — 1650.00 MXN — In stock

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