Yoredale (Yorkshire, cow, unpasteurised, suitable for vegetarians)
This is a raw milk Wensleydale cheese made in a small dairy in Wensley, England. It is described as buttery and crumbly.
- This cheese supports small producers making exceptional cheeses.
Specifications
- Size
- 250g, 400g, 1kg
Variants (3)
- 250g — 12.00 USD — In stock
- 400g — 19.00 USD — In stock
- 1kg — 48.00 USD — In stock
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