Organic All Purpose Low Gluten Wheat Flour (4 lbs)
This organic all-purpose flour, made in Eugene, OR, has a gentle 8.5% protein content suitable for various baked goods like cakes and breads.
- The description claims the flour provides reliable results across different recipes.
Variants (1)
- Default Title — 14.50 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
70%