Yamafuku: Salt-Pickled Sakura Blossoms (Nagano-grown) 桜花の塩漬 1kg
Sakura blossoms, grown in Nagano, are used to create a traditional Japanese dessert flavor and can be added to baked goods and tea.
- The description claims the product is safe for consumption after soaking to remove salt.
- The description mentions potential contamination with other allergens.
Specifications
- Size
- 1 kilogram / 2.2 lbs
Variants (1)
- 1 kilogram / 2.2 lbs — 61.95 USD — In stock
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