DECAF-Palo Rosa
Palo Rosa – Colombia Sugar Decaf is a decaf coffee grown at 1,600 meters in Planadas, Tolima, known for its sweetness and balance. It uses the natural sugarcane process to preserve the coffee's character.
- The description claims the coffee is smooth, comforting, and has notes of chocolate, caramelized sugar, and honey.
Specifications
- Grind Preference
- Whole Bean, French Press, Automatic Drip, Chemex, Pour Over, Espresso
- Size
- 12oz, 5lb
Variants (12)
- Whole Bean / 12oz — 26.00 USD — In stock
- Whole Bean / 5lb — 105.00 USD — In stock
- French Press / 12oz — 26.00 USD — In stock
- French Press / 5lb — 105.00 USD — In stock
- Automatic Drip / 12oz — 26.00 USD — In stock
- Automatic Drip / 5lb — 105.00 USD — In stock
- Chemex / 12oz — 26.00 USD — In stock
- Chemex / 5lb — 105.00 USD — In stock
- Pour Over / 12oz — 26.00 USD — In stock
- Pour Over / 5lb — 105.00 USD — In stock
- Espresso / 12oz — 26.00 USD — In stock
- Espresso / 5lb — 105.00 USD — In stock
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