Nước mắm Khải Hoàn 49 độ đạm thượng hạng – Bình gốm sứ Bát Tràng 630ml

This is a high-end fish sauce made from naturally aged ingredients for over 36 months, with a unique 49-degree protein content and a rich flavor profile.

• The description claims the water content of the fish sauce is 49 degrees.
• The description claims the fish sauce is made from fresh, fatty fish from Phu Quoc and salt from Ba Ria Vung Tau.
• The description claims the fish sauce is aged for over 36 months, which enhances its flavor and nutritional value.
• The description claims the fish sauce contains over 15 types of amino acids, including essential ones like Lysine and Valine.