Otafuku Tempura Dipping Sauce 340g

Bring the authentic taste of a Japanese izakaya straight to your kitchen with Otafuku Tempura Sauce. Crafted by Japan's leading sauce experts, this premium dipping sauce features a masterful blend of savory soy sauce, white distilled vinegar, and a rich, traditional dashi base steeped with bonito and shiitake mushrooms. Unlike thin, watery dipping sauces that soggy up your food, Otafuku's specially formulated thick consistency perfectly coats your golden-fried treats without dampening their delicate, shatteringly crisp crunch. While it is the ultimate companion for hot seafood and vegetable tempura, its complex umami profile makes it a highly versatile table condiment. Use it as a quick savory glaze for grilled meats, a light dipping sauce for pan-fried gyoza, or a flavorful splash to elevate stir-fried noodle dishes. Ingredients Worcestershire Sauce, Sugar, Salt, Kelp Broth, Seafood Extract, Hydrolyzed Soy Protein, Vinegar, Shiitake Mushroom Extract/ Thickeners (Modified Food Starch, Xanthan Gum), Caramel Coloring.