Dough Cutter

When you are working with sourdough, a clean cut and a little extra control can make shaping much easier. Our dough cutter helps you divide, lift and move dough without pulling, tearing or handling it more than necessary. The firm, straight edge cuts through bread and pizza dough cleanly, making it easy to create even portions for loaves, rolls or dough balls. It is also useful during shaping, helping you tuck the dough underneath itself and build the surface tension needed for a taller, more structured loaf. Use it to lift sticky dough from the bench, transfer portions to a proofing basket and gather loose flour or scraps when the work is done. Why bakers love it • Divides dough into clean, even portions • Helps lift and move sticky dough from the bench • Gives you more control during pre-shaping and final shaping • Useful for bread, sourdough, rolls and pizza dough • Makes cleaning up flour and dough scraps much easier Simple, sturdy and easy to clean, this is one of those tools that quickly becomes part of every bake. Clean portions. Better control. Less mess.