RADICCHIO 'Baldo'
Named after the small town Baldo in the province of Treviso in Italy, this variety as good tolerance to the cold and stores well. Leaves are spoon-shaped, dark maroon colored with white stems. Baldo is a Treviso type, distinguished by upright, torpedo shaped, dense heads. Absolutely delicious when grilled. 95 days.
Specifications
- Size
- 4" square pot
Variants (1)
- 4" square pot — 3.00 USD — In stock
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