Stone-Ground White Sesame Ground - 石臼挽きすりごま 白 - 45g

Aromatic stone-ground white sesame crafted by Yamada Seiyu of Kyoto, using traditional milling methods that preserve the seed’s natural fragrance and sweetness. Unlike mechanically pulverized sesame, slow stone grinding keeps the oils intact, creating a fluffy, fine texture with lively aroma the moment it touches food. Ready to use straight from the bag—no mortar, no effort, just authentic Japanese flavor. Why It’s Better Stone-ground method Protects aroma and natural oils Light, delicate texture Blends smoothly into sauces and dressings Pure ingredient No additives, no salt, no sugar Made in Kyoto, Japan Traditional small-batch craftsmanship Best Uses Goma-ae (sesame-dressed vegetables) Salad dressings and dipping sauces Noodles, tofu, and rice bowls Baking, sweets, and smoothies Everyday Japanese home cooking Product Details Net Weight: 45g Ingredients: White sesame Contains: Sesame Origin: Product of Japan Storage: Store in a cool, dry place. Reseal after opening. Manufacturer: Yamada Seiyu Co., Ltd. (Kyoto, Japan)