GAEA Organic Greek Extra Virgin Olive Oil – Double pack 2*16.9 fl oz

Certified organic Greek extra virgin olive oil made from Koroneiki olives, with balanced fruitiness, gentle bitterness, and a subtle peppery finish. GAEA Organic Extra Virgin Olive Oil is produced in Greece using carefully selected, certified organic Koroneiki olives. Cold-extracted to preserve its freshness, aroma, and natural character, this versatile extra virgin olive oil offers notes of fresh green olives and a pleasantly fruity finish. With acidity below 0.5%, it is ideal for salad dressings, dipping, marinades, everyday cooking, roasted vegetables, and finishing Mediterranean dishes. Produced in collaboration with trusted organic family farmers, each bottle reflects GAEA’s commitment to quality, traceability, responsible agriculture, and authentic Greek flavor. Protected in an eco-friendly, fully recyclable clamshell for safe, worry-free delivery.