Courthouse Crab

The Courthouse Crabapple is a highly productive wildlife crabapple that produces abundant 2-inch fruit year after year. In central Pennsylvania, the fruit ripens in October and continues dropping through November, making it an outstanding food source during the heart of the hunting season. The tree has remained exceptionally clean of the major apple diseases, providing dependable annual production with very little disease pressure. As you move farther north, expect the fruit to ripen and drop later, extending its value across colder regions.