Comprising of four ramekins (8cm diameter x 4cm deep) & stainless steel blow torch – you’ll be able to make the perfect Creme Brulee, divinely crunchy on top, smooth and silky on the inside. Product Features Blow torch can also be used for: Melting cheese on top of French Onion soup Glazing fruit tarts & other desserts Adding golden finish to meringue Blackening capsicum & tomato for simple peeling Crisping skin Searing meats