Suntory The Chita is a rare and elegant single grain Japanese whisky from the House of Suntory, distilled at the Chita distillery on the Chita Peninsula in Aichi Prefecture. Made from corn and aged in a variety of cask types — including American white oak, European oak, and wine casks — it showcases the lighter, sweeter side of Japanese whisky with a delicacy and refinement that is distinctly Suntory. Sweet vanilla, honey, and subtle citrus on the nose, with a smooth, silky palate of caramel, coconut, and gentle spice, finishing clean and refreshing. Exceptional in a Japanese highball. Producer: Suntory Style: Single Grain Japanese Whisky Distillery: Chita, Aichi Prefecture, Japan ABV: 43% Volume: 700ml