Indian Mushroom Nuggie Saag Family

Mushroom nuggets and a creamy yet dairy-free Indian saag from spinach and coconut cream flavourful with garlic, ginger, fenugreek, garam masala and a pinch of chilli. Spice Level: Mild 🌶️ Ingredients: Mushroom Nuggets (23%) (Mushroom, Textured Soy Protein (Soy Protein, Wheat Flour, Vegetable Oil), Vegetable Gum, Soy Flour, Vegetable Oil, Vegetarian Seasonings, Salt), Spinach (18%), Coconut Cream (11%) (Coconut Cream, Stabilisers (415, 412, 407)), Onion, Lemon Juice, Minced Garlic, Olive Oil, Coconut Sugar, Margarine, Minced Ginger, Carrot, Garam Masala, Cumin, Fenugreek Seed, Mustard Powder, Paprika, Salt, Vegetable Stock Powder, Black Pepper, Chilli Flakes. Allergen Contains: soy, wheat, gluten Allergen May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. Nutritional Information: Average quantity per serve: 750g Energy: 5332.5kJ / 1275Cal Protein: 42.75g Fat, total: 65.25g - saturated: 42g Carbohydrate: 108g - sugars: 18g Dietary Fibre: 47.25g Sodium: 1710mg Calcium: 483mg Iron: 15mg Vitamin E: 7.5mg Average quantity per serve: 100g Energy: 711kJ Energy: 170Cal Protein: 5.7g Fat, total: 8.7g - saturated: 5.6g Carbohydrate: 14.4g - sugars: 2.4g Dietary Fibre: 6.3g Sodium: 228mg Calcium: 64.4mg Iron: 2mg Vitamin A: —µg Vitamin E: 1mg Vitamin B12: —µg