Andrias Gvino, Kisi 2023, Khasmi, Georgia
This wine is made from the Kisi grape variety using organic farming methods and aged in qvevri for 18 months without added sulfur.
- The wine undergoes five days of skin contact and regular pump overs.
- It is fermented in stainless steel and aged in qvevri without fining or filtration.
Variants (1)
- Default Title — 29.95 GBP — In stock
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